Beef - $/ per pound which includes the processing, cutting and wrapping of your cuts of choice. (Average lbs half & lbs whole) Pork - $/ per pound which includes the processing, cutting and wrapping of your cuts of choice. Now Offering Local Raised Premium Beef Steaks Rib-EyeSteak..$ SirloinSteak..$ lb. Whole beef pricing is based on "take home weight" not hanging weight. Once the beef is processed and packaged, weight is determined. Take home weight is approximately - pounds. Approximate Cost: $ - $
Beef Chuck Steaks Grass fed. Slow cook for best flavor and tenderness. Pks range from 2 to 4 lbs. All natural, hormone free Angus beef liver. Price per pound is 2. Slow cook with fall vegetables for an easy delicious dinner. All of our meat is all natural, hormone free, pasture raised and grain finished.